{"id":867,"date":"2013-11-11T13:48:10","date_gmt":"2013-11-11T12:48:10","guid":{"rendered":"http:\/\/whatfoodcan.com\/?post_type=project&p=867"},"modified":"2025-05-08T19:45:39","modified_gmt":"2025-05-08T17:45:39","slug":"stevia-sweetener-healthy","status":"publish","type":"project","link":"https:\/\/whatfoodcan.com\/en\/project\/stevia-sweetener-healthy\/","title":{"rendered":"Stevia sweetener healthy"},"content":{"rendered":"\n

Stevia sweetener healthy<\/b> <\/b>
Stevia as an alternative to sugar is fashionable. Stevia is a natural sweetener with no calories and is somewhat sweeter than sugar.<\/p>\n\n\n\n

The plant originally comes from South America. In Germany, for example, the plant has not yet been legalized, but the sweetener itself has been (since November 2011). Some speak of an unreasonable media “hype” regarding Stevia, others suspect a conspiracy on the part of the sugar industry, which wants to prevent the legalization of the plant. There remains only one way out: plant it, try it and form your own opinion.<\/p>\n\n\n\n

The Catalan, Josep P\u00e0mies, has put together some very interesting observations on a blog:<\/p>\n\n\n\n

WEBSITE: http:\/\/joseppamies.wordpress.com\/category\/stevia\/<\/p>\n\n\n\n

\"Stevia-2462-whatfoodcan\"<\/a><\/figure>\n\n\n\n

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