{"id":6028,"date":"2018-01-29T10:20:50","date_gmt":"2018-01-29T09:20:50","guid":{"rendered":"http:\/\/whatfoodcan.com\/?post_type=project&p=6028"},"modified":"2025-05-09T14:55:53","modified_gmt":"2025-05-09T12:55:53","slug":"patas-de-pollo-al-horno","status":"publish","type":"project","link":"https:\/\/whatfoodcan.com\/es\/project\/patas-de-pollo-al-horno\/","title":{"rendered":"Patas de pollo al horno"},"content":{"rendered":"\n

Patas de pollo al horno<\/strong><\/p>\n\n\n\n

Super simples de hacer – todos los ingredientes van al mismo tiempo al horno – y sale buen\u00edsimo. Facil de digerir y delicioso. La receta viene de una publicaci\u00f3n de la revista alemana \u00abEssen & Trinken\u00bb online. R\u00fastico y con echo cari\u00f1o.<\/p>\n\n\n\n

Ingredientes para 2 personas<\/strong><\/p>\n\n\n\n

2 zanahor\u00edas<\/p>\n\n\n\n

1 pimiento rojo<\/p>\n\n\n\n

200 g patatas peque\u00f1as<\/p>\n\n\n\n

2 ramas de romero fresco<\/p>\n\n\n\n

2 dientes de ajo<\/p>\n\n\n\n

2 patas de pollos 200 g cada una<\/p>\n\n\n\n

Sal, pimienta, una pisca de piment\u00f3n picante<\/p>\n\n\n\n

Aceite de oliva a gusto<\/p>\n\n\n\n

Preparaci\u00f3n<\/strong><\/p>\n\n\n\n

Precalentar el horno a 220\u00b0C.<\/p>\n\n\n\n

Pelar las zanahor\u00edas y cortarlas en rodajas de 1 cm (diagonal queda m\u00e1s bonito). Limpiar bien las patatas y cortar por la mitad. Pelar el pimiento, cortar en 4 partes, sacar los huesos y trozear en piezas comestibles. Picar el romero (las espinas) y trozear las patas de pollo en las articulaciones para que queden 4 piezas en total.<\/p>\n\n\n\n

Meter todo en un bol grande, a\u00f1adir el ajo picado, el aceite, las especias y mezclar todo bien con las manos. Colocar todo en una bandeja de horno y repartir bien.<\/p>\n\n\n\n

Meter en el horno para 45 minutos hasta que todo est\u00e9 dorado y listo para comer.<\/p>\n\n\n\n

Buen provecho!<\/p>\n\n\n\n

 <\/p>\n","protected":false},"featured_media":6029,"parent":0,"template":"","meta":{"_acf_changed":false},"skill":[374,363],"class_list":["post-6028","project","type-project","status-publish","has-post-thumbnail","hentry","skill-comida","skill-recetas"],"acf":[],"yoast_head":"\nPatas de pollo al horno | What food can<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/whatfoodcan.com\/es\/project\/patas-de-pollo-al-horno\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Patas de pollo al horno | What food can\" \/>\n<meta property=\"og:description\" content=\"Patas de pollo al horno Super simples de hacer – todos los ingredientes van al mismo tiempo al horno – y sale buen\u00edsimo. Facil de digerir y delicioso. 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