{"id":623,"date":"2014-03-02T19:06:43","date_gmt":"2014-03-02T18:06:43","guid":{"rendered":"http:\/\/whatfoodcan.com\/?post_type=project&p=623"},"modified":"2025-05-08T20:13:15","modified_gmt":"2025-05-08T18:13:15","slug":"alcalinizantes","status":"publish","type":"project","link":"https:\/\/whatfoodcan.com\/es\/project\/alcalinizantes\/","title":{"rendered":"Alcalinizantes"},"content":{"rendered":"\n

Alimentos alcalinizantes<\/b><\/p>\n\n\n\n

Los m\u00e1s potentes<\/b><\/p>\n\n\n\n

D\u00e1tiles secos, higos y uvas pasas, Gomasio (sal de s\u00e9samo), Pepino fresco, Cereales germinados, Brotes de lentejas, alfalfa, soja, berro<\/p>\n\n\n\n

Frutas frescas <\/b><\/p>\n\n\n\n

Frambuesas, moras, ar\u00e1ndanos, mel\u00f3n, mandarinas, fresas, uvas, pi\u00f1a, mango, manzanas, aguacate, peras, pl\u00e1tanos, membrillo, nectarinas, sand\u00edas, granadas, pomelo, naranjas, papaya, melocot\u00f3n, ciruelas<\/p>\n\n\n\n

Verduras frescas<\/b><\/p>\n\n\n\n

Espinacas, acelgas, calabaza, calabac\u00edn, cebolla, repollo, col china, berenjena, jud\u00edas verdes, hinojo, cebollas tiernas, col crespa, apio, boniatos, col lombarda, r\u00e1bano, verduras fermentadas, lechugas, zanahorias, ortiga, pimientos, guisantes<\/p>\n\n\n\n

Especias<\/b><\/p>\n\n\n\n

Albahaca, perejil, berro, cebollino, jengibre, ajo, comino, chiles, pimiento cayena, canela, lim\u00f3n, limas, cardamomo, eneldo, nuez moscada, salvia, aceitunas, chalota, r\u00e1bano picante (Wasabi)<\/p>\n\n\n\n

Y<\/b><\/p>\n\n\n\n

Setas, algas, cacao puro, almendras, nueces, frutos secos sin sulfatar<\/p>\n","protected":false},"featured_media":2371,"parent":0,"template":"","meta":{"_acf_changed":false},"skill":[24],"class_list":["post-623","project","type-project","status-publish","has-post-thumbnail","hentry","skill-alcalino-acido"],"acf":[],"yoast_head":"\nAlcalinizantes | What food can<\/title>\n<meta name=\"description\" content=\"Los m\u00e1s potentes alcalinizantes son d\u00e1tiles secos, higos y uvas pasas, gomasio (sal de s\u00e9samo), pepino fresco, cereales germinados, brotes de lentejas,\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/whatfoodcan.com\/es\/project\/alcalinizantes\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Alcalinizantes | What food can\" \/>\n<meta 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