{"id":6292,"date":"2018-11-20T16:56:21","date_gmt":"2018-11-20T15:56:21","guid":{"rendered":"http:\/\/whatfoodcan.com\/?post_type=project&p=6292"},"modified":"2025-05-09T14:52:27","modified_gmt":"2025-05-09T12:52:27","slug":"palitos-de-gengibre-y-curcuma","status":"publish","type":"project","link":"https:\/\/whatfoodcan.com\/es\/project\/palitos-de-gengibre-y-curcuma\/","title":{"rendered":"Palitos de gengibre y curcuma"},"content":{"rendered":"\n

Palitos de gengibre y curcuma – se acerca la temporada de resfriados? Estos palitos ayudar\u00e1n a combatirlos! Mejor preparar un poco m\u00e1s y estar preparados, cuando la gargante empieza a doler y la nariz gotea. Para tipos Vata y Kapha son ideales (aunque un poco picantes) Pitta no debe exagerar ya que calientan, pican y son acidos-salados. Una vez hechos, se mastican! Los dej\u00e9 en la cocina de nuestra oficina sin decir nada y mis compis se los pusieron en su te o en la sopa – tampoco es mala idea.<\/p>\n\n\n\n

Tambien una idea de reaglo que tus amig@s jamas hayan recibido!<\/p>\n\n\n\n

Ingredientes<\/strong><\/p>\n\n\n\n

200 g de gengibre fresco, cortar en palitos de 0,5 x 0,5 x 4 cm<\/p>\n\n\n\n

2,5 cucharaditas de sal<\/p>\n\n\n\n

1 cucharada de curcuma<\/p>\n\n\n\n

4 cucharadas de zumo de lim\u00f3n<\/p>\n\n\n\n

Preparaci\u00f3n<\/strong><\/p>\n\n\n\n

Pelar el gengibre (con un cuchillo, rascar la piel) y cortar en palitos de 0,5 x 0,5 x 4 cm. Meterlos en un bol, echar la sal, curcuma y zumo de lim\u00f3n encima. Mezclar bien. Dejar reposar 24h.<\/p>\n\n\n\n

Verter el l\u00edquido por un colador y guardar los palitos dentro del colador. El d\u00eda siguiente colocarlos en papel de horno y vigilar que no se sobrepasan. Lo mjeor es ponerlos as\u00ed encima de una calefacci\u00f3n. Dejarlos secarse durante 3 – 4 d\u00edas hasta que esten muy crujientes y totalmente secos. Ser\u00e1n mucho m\u00e1s peque\u00f1os que al principio!<\/p>\n\n\n\n

Guardar en un frasco con tapa limpio. Cerrar bien.<\/p>\n\n\n\n

 <\/p>\n\n\n\n

 <\/p>\n","protected":false},"featured_media":6293,"parent":0,"template":"","meta":{"_acf_changed":false},"skill":[390],"class_list":["post-6292","project","type-project","status-publish","has-post-thumbnail","hentry","skill-ayurveda-es"],"acf":[],"yoast_head":"\nPalitos de gengibre y curcuma | What food can<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/whatfoodcan.com\/es\/project\/palitos-de-gengibre-y-curcuma\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Palitos de gengibre y curcuma | What food can\" \/>\n<meta property=\"og:description\" content=\"Palitos de gengibre y curcuma – se acerca la temporada de resfriados? Estos palitos ayudar\u00e1n a combatirlos! 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